Specializing in Gluten-Free Cravings
We are a boutique bakeshop that bakes only with non-wheat, gluten-free flours. We also create dairy-free, egg-free and vegan options. The Sweet Tooth Cakery prides itself on baking cakes and sweets that are as tasty and moist, if not more so, than those made with wheat & gluten based flours.
We are a 100% gluten-free boutique bakeshop that specializes in hand-crafted, artisan cakes. All of our products are made from scratch and we use freshest, local ingredients whenever available.
VICTORIA DAY LONG WEEKEND HOURS
Saturday May 18 OPENED 9am to 5pm
Sunday May 19 OPENED 11am to 4pm
Monday May 20 CLOSED
Please note: As Monday is a holiday we will not be producing bread on Monday night for Tuesday AM. Our next bread day will be Friday May 24th. Please order your bread accordingly. We will have extra bread on Saturday May 18th. Thank-you.