-
-
-
-
Always gluten & dairy free
- $3.25 ea in store only
- $18.00 half dozen
- $36.00 dozen
- $1.25 ea for mini custom orders only
- Chocolate
- Golden Vanilla
- Red Velvet
- Ginger Spice
- Carrot
- Lemon
- Coconut
- + more options in store
- Paired with our dairy-free butter cream icing available in the following flavours:
- … chocolate … vanilla … mocha …raspberry … coconut … ginger spice … almond … cinnamon … peanut butter … chocolate orange …
-
- $1.50 ea in store only
- $7.95 per bag (select flavours)
- $14.00 2 bags (select flavours)
- Crispy Chocolate Chip
- Dark Chocolate Mint
- Coconut Almond Pecan Pleasure
- Coconut Macaroons
- Classic Gingersnap
- Shortbread
- Mock Oatmeal Raisin
- + more options in store
-
Always gluten & dairy freeRound Cakes
- $30.00 6" cake(serves 6-8)
- $45.00 8" cake (serves 10-14)
- $65.00 10" cake (serves 16-22)
- $85.00 12" cake (serves 24-36)
- $105.00 14" cake (serves 40-60)
- $125.00 11x15 sheet cake (serves 60+)
- Chocolate Raspberry Passion
(Vegan Option Available)
A rich moist chocolate raspberry cake made with sorghum, rice and tapioca flours. Between the layers there is a rich, dark chocolate, dairy-free butter cream filling and the frosting is a dairy-free raspberry butter cream. - Hawaii 5-0 Cake (Coconut & Lime)
A coconut cake made with a sorghum, rice and tapioca flour blend, flavoured with real coconut milk and pure coconut extract. Filled
and frosted with a delectable lime infused, dairy-free butter cream.
- Tarty Lemon Cake
(Vegan Option Available)
A refreshing cake that packs a tarty lemon punch. Made with organic lemon juice, real lemon zest and pure lemon extract. This cake is filled and frosted with a dairy-free, lemon butter cream frosting. - Classic Carrot Cake
(Vegan)
This vegan, gluten free carrot cake is made from sorghum, rice and tapioca flours combined with applesauce and crushed pineapple. It’s a sure fire winner even with the non-vegans out there. The cake is filled and frosted with a ginger, dairy-free butter cream icing decorated with crushed walnuts (optional). - Strawberry Shortcake
(Vegan Option Available)
A perfect summer cake. Made from tapioca and rice flour this cake is soft and moist and keeps you wanting just another little bite. Filled with our dairy-free vanilla butter cream and made from scratch, real strawberry filling. - Old Fashioned Chocolate Cake
(Vegan Option Available)
Nothing like the good old standard in cakes! This chocolate cake made with sorghum, tapioca and rice flours, is filled and frosted with a rich dark chocolate dairy-free butter cream. Best enjoyed with a big glass of milk! - Very Vanilla
(Vegan Option Available)
Going back to the basics is always a good idea and with this cake you will not be disappointed. This soft and moist cake is made from rice and tapioca flours and has a gentle texture that pairs beautifully with the flavourful organic, vanilla, dairy-free butter cream. - + more options in store
- * vegan cakes available up to 10" only
- # for square cakes please add $5 surcharge
-
-
-
-
Quick Breads
- $3.50 per slice in store only
- $8.95 7" loaf
- Banana Chocolate Chunk Loaf
- Ginger Molasses Loaf
- Lemon Poppyseed Loaf
- Vegan Streusel Coffee Loaf
- $4.95 3 pack
- $8.00 for two
- White Chocolate Almond Biscotti
- Dark Chocolate Hazelnut Biscotti
- Classic Sandwich Bread, Hearty Seed Loaf, Cinnamon Raisin Loaf, Brown Rice & Flax Loaf (Vegan), All-Purpose Buns (Vegan), Baguettes (Vegan), Focaccia Bread, Italian Seasoned Croutons & Bread Crumbs
- Available dairy free
- Available egg free
- Sugar-free
- Soy-free
Prices do not include tax.
Please note that we do use nuts and nut flours in some of our baking. While we can work with you to create a product containing no direct nut products there is always a chance of cross contamination. Traces of nuts may be present. Please let us know of any issues you may have before purchasing our products.